Salary & Location
Monthly SalaryNT$ 31,000~38,000
台北市中正區
Required
Work Experience
2年以上
Job Description
1.吧檯餐點、咖啡及飲料製作
2.會操作義式咖啡機及拉花。
3.收銀點餐、擺盤、送餐及聯繫內外場之工作。
Number of Openings
1~2人
Educational Requirements
高中(職)以上
Work Schedule
日班、晚班、需輪班
Leave Policy
依公司規定
Job Skills
Beverage Mixing
Pre-Bar Operations Preparation
Retail Food Service Management
Food Cost Control
Food Storage Management
Food Purchase and Selection
Pre-Food Preparation
Food Plating and Decoration
Standard Recipe Creation
Understanding Food Properties and Nutrition
Planning and Supervising Nutritional Recipes
Nutrition and Diet Design
飲料調製 吧台前置作業準備 門市餐飲管理 食材成本控制 食材貯存管理 食材選購採買 食物製前準備 排盤與食品裝飾 製定標準菜譜 熟悉食物性質與營養知識 規劃與監督營養食譜作業 提供營養及飲食設計
Job Category
Waitstaff
Bartender
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