Job Description
需食品廠生產相關經驗
Number of Openings
1~1人
Educational Requirements
高中(職)以上
Work Schedule
8:00-17:00
Leave Policy
依公司規定
Job Skills
Pre-Food Preparation
Kitchen Equipment Maintenance
Kitchen Utensil Maintenance
食物製前準備 廚房設備維護管理 廚房器具使用維護
Job Category
Production Controller
QA / QC Engineer
QA / QC Supervisor
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