Salary & Location
Hourly WageNT$ 190~250
宜蘭縣宜蘭市
Required
Work Experience
不拘
Job Description
Number of Openings
1~2人
Educational Requirements
高中(職)以上
Work Schedule
9:30-18:30
Leave Policy
依公司規定
Job Skills
Pre-Bar Operations Preparation
Food Storage Management
Pre-Food Preparation
Food Plating and Decoration
Kitchen Equipment Maintenance
Kitchen Utensil Maintenance
吧台前置作業準備 食材貯存管理 食物製前準備 排盤與食品裝飾 廚房設備維護管理 廚房器具使用維護
Job Category
Kitchen Assistant
Waitstaff
Dishwasher
餐館業 