大倉久和大飯店_長鴻榮實業股份有限公司
200 餐飲部副總監 Asst. F&B Director
9/30 Updated
Array
Full-time
Executive Level
English Required
6 ~ 10 applicants

Salary & Location

Salary negotiable
(Regular monthly salary of NT$40,000 or above)
台北市中山區

Required

Language Requirements
English
聽/略懂、說/略懂、讀/略懂、寫/略懂
Work Experience
10年以上

Job Description

1.設定年度預算/ 監控成本調節和管理
2.確保餐廳經理和管理團隊執行部門的運作預算
3.製定市場策略及研擬年度市場計畫
4.依飯店的規定和服務流程執行日常運作
5.培養各餐廳經/副理能夠獨立運作
6.審視銷售和成本的財務數字,以確保獲得最佳的業績和利潤及精準
Number of Openings
1~1人
Educational Requirements
專科以上
Work Schedule
日班、晚班、假日班
Leave Policy
依公司規定

Job Skills

Retail Food Service Management
Food Cost Control
門市餐飲管理 食材成本控制
Job Category
Waitstaff
Hotel Staff
Hotel or Restaurant Supervisor
台北市中山區
旅館業
2012年夏位於台北市中山區,「台北大倉久和大飯店」成立。以「微型奢華」為主題,提供無微不至的服務品質、完善先進的設備與充滿頂級氛圍的客房靜謐空間;榮獲全世界高度評價的大倉日本料理,品味精湛的中式美食以及完美呈現各國風味料理的西式餐飲服務,融合細膩貼心與機能性,原封不動傳承自大倉飯店集團為您以服務為本的心意,打造出國際商旅及本地賓客的絕佳享受選擇。 In 2012, The Okura Prestige Taipei open in the Zhongshan area of Taiwan's largest city, Taipei. The motif of"small luxury" will bring together high-quality services and guestrooms with impressive and luxurious interior design, while the hotel's restaurants will serve the delicious Japanese, Chinese and Western cuisine for which the Hotel Okura is esteemed worldwide. The hotel will also be fully equipped with a fitness gym, a pool, a business center and other facilities to support business travelers. Okura's spirit of service, featuring a distinctive blend of hospitality and functionality, will be infused into the hotel to make it Taipei's preferred location.
6 ~ 10 applicants